Mini Zebra Cheesecake—mini cheesecake with an alternating chocolate and vanilla pattern. It is striking and so good!
Zebra cheesecake or regular cake can be made out of any batter recipe. The trick to obtaining the zebra effect is to pour alternating colors of batter directly to the center of the ramekin. The real secret is to make it thin enough so that it would spread to form rings of concentric circles.
These cheesecakes are really fun to make. They are so stunning outside and inside that they need no other embellishment than a small garnish for a pop of color.